January 22, 2021

Michigan State University Extension is offering an online course for farm supervisors.

taking a water sample from a pond
January 22, 2021

 Hear a report of Dr. Londa Nwadike's FSOP award at this month's listening session.

line drawings of two people's heads with lightbulbs above them
January 14, 2021

Registration is open for the Food Safety Outreach Program (FSOP) Roundtable Webinar on Feb. 4.  Eight awardees will be presenting on their work.

January 12, 2021

The U.S. Food and Drug Administration has made two updates to its materials for stakeholders regarding the proposed rule, “Requirements for Additional Traceability Records for Certain Foods” (Food Traceability Proposed Rule). 

January 12, 2021

Food Safety Bites- new podcasts are available from the University of Wisconsin and other partners.

The word GRANTS spelled with blocks, with a plant and dollar bills around it
January 12, 2021

The NCR FSMA Center is re-budgeting funds into mini-grants.  Funds are largely available for service honorarium and travel funds to help meet 1 of 3 center objectives as outlined under “Project Initiatives”.

sunflower seeds in front of a field of sunflowers
December 23, 2020

In this newsletter, you’ll find the registration link for the upcoming annual conference, information on getting paid for writing a success story, and the answer to the sunflower seeds question that was discussed at the December listening session.

keyboard with the word Comment written in
December 17, 2020

 The U.S. Food and Drug Administration is extending the comment period for the proposed rule entitled “Requirements for Additional Traceability Records for Certain Foods” and reopening the comment period for the information collection provisions until February 22, 2021. 

December 17, 2020

Registration is now open. 

computer screen with a remote meeting on it
December 08, 2020

Find details about our upcoming annual conference.

fermented food with carrots and broccoli
December 02, 2020

Inside this newsletter, you’ll find information about our upcoming annual conference, updates from partner organizations, and a note from our new FDA staff, Kristin Esch.

November 20, 2020

Elizabeth Newbold, from NECAFS, presented on their project with Vermont Law School, at our latest listening session.

squash, pumpkins, and yams- all produce rarely consumed raw
November 09, 2020

FDA Extends Comment Deadline to Submit Information on Expansion of the Rarely Consumed Raw List for Uncommonly Consumed Produce

arms and hands of people clapping and giving a thumbs up against a blue background
November 09, 2020

After 20 years of outstanding federal service, Theresa Klaman is retiring!

November 04, 2020

This webinar, featuring Maggie Norton, the Farmer Outreach Coordinator for Practical Farmers of Iowa, has been posted to the National Farmers Union website.

microgreens on a white background
October 30, 2020

Dates for the upcoming virtual annual conference, opportunities to get involved with our partners’ work, and reminders about meetings focused on state inventories, inspections, and the legal aspects of FSMA.

October 27, 2020

The Western Regional Center will be hosting a webinar on social media best practices and tools for engaging with stakeholders online.

hand with a highlighter drawing
October 19, 2020

The PSA and LFSC (NFU) are developing illustrations to meet the diverse educational needs of fruit and vegetable growers.

October 16, 2020

Both the FDA and NECAFS have open positions in produce safety.

microgreens on a white background
October 14, 2020

Growers wanted for research to develop food safety training specifically for the microgreens industry.

October 06, 2020

State Departments of Agriculture and State Extension Agencies in Iowa, Nebraska, North Dakota, and South Dakota are collaborating to offer a Remote Produce Safety Alliance Grower Training.

lettuce and cut tomatoes and cucumbers
October 05, 2020

The FDA will be holding a series of three virtual one-day public meetings. 

Food Safety Education Month
September 30, 2020

Inside the October newsletter, you’ll find information about the Knowledge Assessment report, a request for your opinion on software systems, and congratulations to several award winners.

Today is the last day of Food Safety Education Month.  Thanks for all the work you do to educate growers and keep our fruits and vegetables safe!

flip calendar displaying the number 15
September 23, 2020

The NCR is helping to coordinate collaboration as partners plan remote PSA trainings.

lettuce and cut tomatoes and cucumbers
September 21, 2020

On September 21, the FDA announced a proposed rule to establish additional traceability recordkeeping requirements for certain foods. 


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