• North Central Region Center for FSMA Training, Extension and Technical Assistance

Recent News

May 22, 2020

Thanks Cara Fraver and Maggie Kaiser for presenting about the new food safety guidebook from the National Young Farmers Coalition.

May 22, 2020

The FDA released the results of the investigation into illnesses tried to romaine lettuce.  

May 20, 2020

Last week Mindy Brashears, and Frank Yiannas announced what the USDA and FDA are doing to help prevent interruptions at FDA-regulated food facilities, including fruit and vegetable processing.

Connect with Us

Partners

Kansas State

University of Missouri Extension

Michigan State University
University of Minnesota Extension
University of Nebraska Lincoln
North Dakota State University Extension Service
The Ohio State University of Food, Agricultural, and Environmental Sciences
South Dakota State University Extension